Pinacolada
- Milkshake
- 1
Pineapple.
- 2
Brown Coconuts.
- 1
glass Fresh Coconut water.
- Vanilla
ice cream
- Sugar as per taste.
- Firstly marinate pineapple.
- For marinating pineapple, cut it into slices in a vessel, sprinkle some sugar, add some water & cook it in pressure cooker to 1 whistle.
- Then cool it & grind it into juice.
- You can use canned pineapple tin instead of marinating pineapple.
- Add sugar & a glass of coconut milk to 3/4th glass of pineapple juice.
- Pour the coconut water in ice tray & refrigerate it.
- Serve the drink with these ice cubes & top it with a scoop of vanilla ice cream.
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Copyright © 2000-2001 Panjokutch and its content providers. All rights reserved.